http://dragonwood.org/2009/12/20/keeping-a-camera-in-the-kitchen/ Life in the Garden Tue, 07 Sep 2010 16:40:26 +0000 http://wordpress.org/?v=2.6.1 http://dragonwood.org/2009/12/20/keeping-a-camera-in-the-kitchen/#comment-151 Dining Out « The Cooks and the Curious Mon, 08 Feb 2010 02:14:48 +0000 http://dragonwood.org/?p=533#comment-151 [...] In Clinton, MI, Paul and Mandy prove mix-masters with a brunch —a “subaverage” brunch!— that is partially homegrown (fried eggs, sourdough bread, quince jelly), partially foreign (butter, salt, pepper, coffee), and 100% covetable. [Dragonwood] [...] [...] In Clinton, MI, Paul and Mandy prove mix-masters with a brunch —a “subaverage” brunch!— that is partially homegrown (fried eggs, sourdough bread, quince jelly), partially foreign (butter, salt, pepper, coffee), and 100% covetable. [Dragonwood] [...]

]]> http://dragonwood.org/2009/12/20/keeping-a-camera-in-the-kitchen/#comment-149 Amanda Fri, 08 Jan 2010 20:09:59 +0000 http://dragonwood.org/?p=533#comment-149 Well said! And I love food and gardening pics! Very beautiful and always inspiring. And did I ever tell you that the jelly you gifted us for Christmas was amazing and so good on toast? Love it! Well said! And I love food and gardening pics! Very beautiful and always inspiring.
And did I ever tell you that the jelly you gifted us for Christmas was amazing and so good on toast? Love it!

]]> http://dragonwood.org/2009/12/20/keeping-a-camera-in-the-kitchen/#comment-141 Laura Mon, 21 Dec 2009 16:32:30 +0000 http://dragonwood.org/?p=533#comment-141 Hey there. You should join us in the challenge. Most of us are eating locally most of the time but just choosing one meal a week to feature. If I posted about every local meal we ate I'd bore myself. :) plus, the discipline of making one 100% local meal each week is a good way to keep myself from getting lazy about the little things. Nice post. Hey there. You should join us in the challenge. Most of us are eating locally most of the time but just choosing one meal a week to feature. If I posted about every local meal we ate I’d bore myself. :) plus, the discipline of making one 100% local meal each week is a good way to keep myself from getting lazy about the little things. Nice post.

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