The Westside Farmers’ Market in Ann Arbor opens today, and we’ll be there.  We’re bringing flowers and greens, rhubarb and herbs, and of course some pretty eggs.

Rhubarb, Arugula and Garlic Flowers

We’ve harvested more than we expected, though less than we hoped, but everything looks (tastes!) great and we’re excited for the first day of the market.  Hope to see you there!